For more details on the courses, please refer to the Course Catalog
| Code | Course Title | Credit | Learning Time | Division | Degree | Grade | Note | Language | Availability |
|---|---|---|---|---|---|---|---|---|---|
| FBT3020 | Laboratory for Food Chemistry | 2 | 4 | Major | Bachelor | 3-4 | Korean | Yes | |
| Laboratory experiments are dealing with general analytical and instrumental techniques to the analyses of food constituents. | |||||||||
| FBT3023 | Human Nutrition | 3 | 6 | Major | Bachelor | 3-4 | English | Yes | |
| Nutrition affects all of our lives every day to a profound extent, but what do we mean by nutrition, nutrients and a healthy diet? This foundational nutrition course aims to answer these questions by preparing students for gaining a fundamental understanding of nutritional science through a public health lens. Specific topics covered in the course for each macro- and micronutrient include the structure, functions, metabolism, food sources, recommended intake and related health concerns. | |||||||||
| FBT3048 | Food Storaging | 3 | 6 | Major | Bachelor | 3-4 | Korean | Yes | |
| This subject teaches about introduction of food preservation and heat transfer, estimation of shelf-life of foods, change of food components during storage and food preservation methods by heat treatment, gamma radiation, freezing, concentration, drying, freezed dehydration and vacuum or modified atmosphere packaging | |||||||||
| FBT3054 | Food Science and Biotechnology industrial training 1A | 2 | 4 | Major | Bachelor | 3-4 | - | No | |
| Studetsenroolledinthesubjectmustcompleteindustrialtraining. Studentesarestronglyencouragedtocompleteasmuchindystirial exprienceaspossible. | |||||||||
| FBT3055 | Food Science and Biotechnology industrial training 1B | 2 | 4 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complete industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible. | |||||||||
| FBT3056 | Food Science and Biotechnology industrial training 2A | 3 | 6 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complete industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible. | |||||||||
| FBT3057 | Food Science and Biotechnology industrial training 2B | 3 | 6 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complete industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible. | |||||||||
| FBT3058 | Food Science and Biotechnology industrial training 3A | 4 | 8 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complete industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible. | |||||||||
| FBT3059 | Food Science and Biotechnology industrial training 3B | 4 | 8 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complete industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible. | |||||||||
| FBT3060 | Food Science and Biotechnology industrial training 4A | 5 | 10 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complete industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible. | |||||||||
| FBT3061 | Food Science and Biotechnology industrial training 4B | 5 | 10 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complete industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible. | |||||||||
| FBT3062 | Food Science and Biotechnology industrial training 5A | 6 | 12 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complerte minmum df6 months industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible | |||||||||
| FBT3063 | Food Science and Biotechnology industrial training 5B | 6 | 12 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complerte minmum df6 months industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible | |||||||||
| FBT3064 | Food Science and Biotechnology industrial training 6A | 9 | 18 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complete industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible. | |||||||||
| FBT3065 | Food Science and Biotechnology industrial training 6B | 9 | 18 | Major | Bachelor | 3-4 | - | No | |
| Studets enroolled in the subject must complete industrial training. Studentes are strongly encouraged to complete as much indystirial exprience as possible. | |||||||||